To ensure your ceramic hob remains in good condition and easy to clean, we recommend heavy gauge coated aluminium or hard anodized stainless-steel pans with a thick base. You can also use good quality enamel on steel or cast-iron pans, but these may scratch the hob surface. Heat resistant glass containers can also be used if they are hob suitable - Pyrex and Boron containers are usually only designed for internal oven use. Avoid using exposed aluminium or copper based pans. These can leave a microscopic residue on the hob surface, making it difficult to clean.
Did we answer your question?
We are so sorry we were unable to answer your question. You might be able to find the answer you are looking for in the ‘Related Questions’ below. We are always looking to improve our service so would really appreciate your feedback on why we were unable to help you today. After you have completed your feedback please head over to our Contact Us page for further assistance as we are unable to respond directly to your feedback.
Search or browse our frequently asked questions below to find the answer to your query.